Meet the Crew: Leisure Program Coordinator Janelle Hazelton

Where it all started, Janelle pictured in front of the Mariposa Cruises kiosk.

Meet Janelle Hazelton, Leisure Program Coordinator for Mariposa Cruises and Toronto Ambassador extraordinaire!

It all started in Harbour Tours

Now in her fourth season with Mariposa Cruises, Janelle started out in Harbour Tours, leading live narrations. An endless resource of Toronto trivia, Janelle can point out virtually every landmark along the waterfront and harbour and give its history. Her favorite site along the tour is the Gibraltor Point Lighthouse, whose legendary spooky story she enjoys telling.  Did you know that the Rogers Centre set the world record in 1992 for the greatest number of inflated hot air balloons in an enclosed area—46 in total to be precise? (Janelle knows that.)  (more…)

Meet The Crew: Executive Chef Andrew Capone

Mariposa Cruises Executive Chef Andrew Capone

Executive Chef Andrew Capone in the kitchen.

Mariposa Cruises is delighted to welcome Andrew Capone as our new Executive Chef. Having previously been part of our culinary team on the Mariposa Belle, Andrew has accumulated an impressive culinary background. We are excited to see how his talent and passion will elevate our food offerings this season. As Executive Chef, Andrew will manage our hospitality cruise operation, leading two (floating) kitchens on The Northern Spirit and The Captain Matthew Flinders to cater for a fleet of six vessels. During the peak summer period, he could prepare up to 3000 meals a day, a logistical and strategic challenge for any Chef.

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Meet the Crew: Customer Experience Manager Roshan Tajdini

Ro emcees Mariposa Cruises 30th Anniversary Voyage

Meet Customer Experience Manager, Roshan Tajdini, master of ceremonies and people person extraordinaire!  Roshan (aka Ro) has a background in entertainment and recreation that includes an 8-year tenure coordinating entertainment and events for Disney Cruise Lines, which gave him the opportunity to cruise all over the world. Two years ago, he left Disney Cruise Lines at the end of his contract to take an extended break and attend a family wedding. He took some time to travel around Canada and get his land legs back before returning to his hometown Toronto. Ro’s experience and warm & friendly personality was welcomed at Mariposa Cruises, where he has worked for two seasons. (more…)

What’s Cooking? The scoop on revamped menu offerings this season!

Andrew Vilhena, Director of Hospitality at Mariposa Cruises, talks about new onboard menu offerings this season. Our culinary team have developed a fresh take on our traditional buffet offerings.

Menu-wise, what can our guests anticipate in 2017?

We pay close attention to our customers’ requests, their preferences in menu selections, and the important feedback from post-cruise reviews and customer surveys. Buffets continue to be the most popular choice, however our Food Stations and cocktail style menus are becoming increasingly in demand.

Our 2017 menus consistently offer a vegetarian main, in addition to our traditional beef or chicken. We feature a variety of choices, different salads and sides for more vegetarian and vegan friendly options. Our delicious gluten-free tomato and edamame salad, or the cranberry and baby spinach stuffed tortilla (Gluten- Free & Vegetarian) with wild rice and butternut squash, are some examples.

Tell us about how Mariposa Cruises is revamping its cocktail-style menus:

We host a lot of cocktail style events for both our charter and scenic dining programs.  Our Sip & Sail Cruise program is a great alternative to a patio and a relaxed way to experience Toronto. We offer a variety of hors d’oeuvres, appetizers and platters on the menu. Guests can decompress from their work day, mingle, & take in the views and enjoy some food and cocktails.  (more…)

6 Helpful Tips for Planning your Wedding

Events Manager, Lauren Matunin talks wedding planning.  She’s been to over 100 weddings! Well not exactly…she’s coordinated that many during her tenure at Mariposa Cruises; plus many more special occasions on the water–so it sure feels that way! Lauren makes wedding dreams come true; and with so many happy nuptials behind her–and her own wedding to plan this year– she’s got plenty of insights & good advice to impart. (more…)

Tips for Holiday Party Planning

pictureMariposa Cruises talks to Leisure Program Coordinator, Courtney Mayer, who offers party planning advice that takes the stress out of planning and puts you on track to throwing a successful holiday gathering this season.

What advice would you give to someone who wants to throw a holiday party?

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Meet the Crew – Senior Sales Manager Sophie Watson

Meet-the-CrewAt Mariposa Cruises we strive to exceed expectations and provide our guests with the highest levels of quality and service. It’s what sets us apart from our competition and why we are recognized as Toronto’s best recreational cruise by Consumer Choice Award and voted one of the top attractions in Toronto by Trip Advisor. It would be impossible to achieve this without the dedication and hard work that each of our team members exemplifies. For this reason, we want to celebrate our team members and let you get to know them a little bit better.

This month we would like to introduce you to one of our Senior Sales Managers Sophie Watson.

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Meet the Crew – Leisure Sales Director Sue Vivanco

Meet-the-CrewAt Mariposa Cruises we strive to exceed expectations and provide our guests with the highest levels of quality and service. It’s what sets us apart from our competition and why we are recognized as Toronto’s best recreational cruise by Consumer Choice Award and voted one of the top attractions in Toronto by Trip Advisor. It would be impossible to achieve this without the dedication and hard work that each of our team members exemplifies. For this reason, we want to celebrate our team members and let you get to know them a little bit better.

This month we would like to introduce you to our Leisure Sales Director Sue Vivanco.

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Meet the Crew – Galley Chef Faye Valenzuela

Meet-the-CrewAt Mariposa Cruises we strive to exceed expectations and provide our guests with the highest levels of quality and service. It’s what sets us apart from our competition and why we are recognized as Toronto’s best recreational cruise by Consumer Choice Award and voted one of the top attractions in Toronto by Trip Advisor. It would be impossible to achieve this without the dedication and hard work that each of our team members exemplifies. For this reason, we want to celebrate our team members and let you get to know them a little bit better.

This month we would like to introduce you to one of our Galley Chefs, Faye Valenzuela.

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